Atif Mehmood

I tried their weekend buffet ($27+tax) and had a surprisingly good time here.
Started my meal with some mouth watering pani poori (the pani was 🤤), samosa and veg dumpling (tasty)

The main course had some veg curries such as veg korma, chana/chole, paneer masala, daal which were all okay

The non veg had butter chicken, tandoori chicken pieces, goat nihari

Served with basmati rice, veg pulao (was tasteless) and hot butter naan (really good)

The service was not the fastest but average. the naans became cold and tikka was not fresh. Butter chicken was good!

The chef came and asked us how the food was once and the server poured water in our glasses just once.

They have a no food wastage policy that charges you 50% extra per person or plate if you do fill up your plate more than you can eat, which is quite appreciable.

Overall a decent experience but I don’t think the price justifies the limited menu here. (Put some biryani please)

Loved their Hyderabadi Chicken & Lamb Biryani! Tasted just like back home and super reasonable price at 10$ for chicken, 15$ for Lamb. Tried their Haleem as well, was good.

The staff was super friendly as well.

A Pakistani restaurant in downtown that always catches my attention. Having finally tried their food, its an easy recommendation to anyone craving for authentic desi-pakistani food.

Biryani, chicken Karahi, Kebabs served with piping hot buttery naan are their specialty.

The restaurant has a wonderful desi vibe. Their food prices were kind of on the higher side but considering the location, they were reasonable.

The service was good but they took 30 minutes to bring our food - which was very delightful, tasty and worth every dollar.

I don’t understand why people have bad reviews here. Mine has been the opposite!